This is a print preview of "Crock Pot Hamburger Soup" recipe.

Crock Pot Hamburger Soup Recipe
by Global Cookbook

Crock Pot Hamburger Soup
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  Servings: 4

Ingredients

  • 1 lb Lean grnd beef
  • 1/4 tsp Pepper
  • 1/4 tsp Oregano
  • 1/4 tsp Basil
  • 1/4 tsp Seasoned salt
  • 1 env onion soup mix
  • 1 can (8 ounce.) tomato sauce
  • 1 Tbsp. Soy sauce
  • 1 c. Celery, minced
  • 1 c. Carrots, sliced
  • 1/2 c. Macaroni, cooked
  • 1/4 c. Parmesan cheese, grated

Directions

  1. Crumble beef into slow-cooking pot. Add in pepper, oregano, basil, seasoned salt and dry onion soup mix. Stir in 3 c. boiling water, tomato sauce and soy sauce, then add in celery and carrots. Cover and cook on low for 6 to 8 hrs. Turn control on high. Add in cooked macaroni and Parmesan cheese. Cover and cook on high for 10-15 min. Other vegetables may be added, if you like.