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Cranberry Orange Compote Recipe

by Global Cookbook

Ingredients

12 ounce fresh or possibly frzn cranberries, (3 c.) 2 Tbsp. grated orange peel 1 1/2 c. orange juice

1 c. granulated sugar or possibly to taste 2 Tbsp. orange flavored liqueur, (optional)

Directions

1. MAKES 4 C. DAIRY-FREE
2. If preferred, mix can be blended in a food processor till smooth.
3. In a heavy saucepan, combine cranberries, orange peel, juice and sugar.
4. Simmer over medium heat, stirring occasionally, till cranberries soften, about 12 min. Remove from heat and cold.
5. Stir in liqueur just before serving. Can be made 4 weeks ahead and frzn or possibly up to 3 days ahead and kept refrigerated.

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