Corn on the Cob for Beginners Recipe
This way of cooking fresh corn makes it come out perfect each time.
Prep time: | American |
Cook time: | Servings: 1 |
Goes Well With: bbq, comfort food
Ingredients
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Directions
- Clean and rinse the corn, cut or break off stalk.
- Place ears in water and bring to a boil.
- Boil 2 minutes, rolling the cornaround in the water.
- Cover and turn off the heat.
- Let sit 10 minutes.
- Drain and season as desired.