This is a print preview of "Chicken Soup With Lentils And Rice" recipe.

Chicken Soup With Lentils And Rice Recipe
by Global Cookbook

Chicken Soup With Lentils And Rice
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  Servings: 6

Ingredients

  • 1 tsp extra virgin olive oil
  • 2 x onions sliced thinly
  • 2 x cloves garlic chopped
  • 1/2 tsp grnd turmeric
  • 3 can nonfat chicken broth (10 3/4 oz)
  • 1/2 c. lentils
  • 1 1/2 c. cooked rice
  • 2 c. skinless boneless chicken breast cooked and shredded

Directions

  1. In extra virgin olive oil, saute/fry onions and garlic in Dutch oven sprayed with Pam. Add in turmeric and cook additional 2 mins. Add in chicken broth and lentil which have been rinsed. Cook 15 mins or possibly till lentils are tender.
  2. Add in chicken and rice. Season to taste with salt and pepper.