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Broccoli Dip Recipe
by Global Cookbook

Broccoli Dip

Avg. 0/5 0 votes


	Servings: 6

Ingredients

1 pkt (10-ounce) frzn broccoli, cooked, liquid removed
3 x Ribs celery
1 x Onion, minced

1 can (4-ounce) mushrooms
1 can (10.75-ounce) cream of mushroom soup
1 pkt (6-ounce) garlic cheese, sliced

Directions

Saute/fry celery and onion in small amount of butter. Add in broccoli, mushrooms, soup and cheese. Serve hot.