Berry,Yogurt and Rice Pudding Recipe
Here is a twist to the old classic yogurt berry and rice pudding recipe.You could also use soy milk if you wish.Nice cool dessert for a hot summer afternoon.
Prep time: | New zealand |
Cook time: | Servings: 12 |
Ingredients
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Directions
- Place rice,milk,lemon grass and sugar in a thick bottomed pan,bring to boil and stir well.Let it simmer for 45 mins on reduced heat.
- Let it cool down completely,then discard lemon grass.
- Stir in yogurt,add salt and stir to mix well.If making ahead cover and chill for 2 hours.Add berries.Spoon into glasses.