This is a print preview of "Beer Grilled Pork Chops" recipe.

Beer Grilled Pork Chops Recipe
by Chef Smith

Beer Grilled Pork Chops
Rating: 4.5/5
Avg. 4.5/5 1 vote
Prep time: United States American
Cook time: Servings: 4

Ingredients

  • 4 bone-in pork chops, about 3/4-inch thick
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 2 teaspoons ginger root, grated
  • 1 cup beer

Directions

  1. Place chops in a self-sealing plastic bag; add remaining ingredients and seal bag. Gently massage bag to evenly distribute marinade ingredients. Refrigerate 4-24 hours.
  2. Prepare medium-hot coals in kettle-style grill. Remove chops from marinade and discard marinade; place on grill directly over coals, cover grill and grill for 10 minutes, turning once.