Zucchini And Cilantro Dip Recipe
Zucchini, non-fat cottage cheese and cilantro combine for a fresh-tasting dip that's equally delicious with vegetables and low-fat chips. Try vegetables such as jicama, celery, zucchini sticks and pea pods.
Prep time: | American |
Servings: 16 |
Ingredients
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Directions
- Place 3/4 cup of the zucchini and the remaining ingredients in blender or food processor. Cover and blend until smooth.
- Remove from blender; stir in remaining zucchini. Cover and refrigerate 4 hours.