Whole Wheat Spicy Banana Bread

Directions

1. Heat butter and blend in sugar. Fold in beaten Large eggs and mashed banana, blending till smooth. In a bowl, stir together all-purpose flour, salt, soda and whole wheat flour till thoroughly blended. Add in dry ingredients alternately with warm water. Stir in minced nuts and spices. Spoon batter into a greased 9x5 inch loaf pan.
2. Bake in a 325 degree oven for about 1 hour and 10 min, till bread begins to pull away from sides of pan and a wooden skewer inserted in center comes out clean. Let cold in pan for 10 min; then turn out onto a rack to cold completely.
3. Makes 1 loaf.