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Wedding Punch
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Wedding Punch Recipe
by CookEatShare Cookbook
Great for parties!
Avg. 0/5
0 votes
American
Servings:
4
Ingredients
2 cans Hawaiian punch
1 can pineapple juice
1 liter 7 Up
1 can orange juice, small
1 carton raspberry sherbet
Directions
Combine punch, pineapple juice, and orange juice.
Add in 7 Up and sherbet just before serving.
To avoid the punch being watered down by ice try freezing some of the juice ahead of time!