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Warm Crab Dip Recipe
by CookEatShare Cookbook

Warm Crab Dip

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	Servings: 4

Ingredients

1 stick of butter
1 medium onion
1 pkg cream cheese
golden brown mushroom soup

1 can of crab meat (not artificial crab)
garlic pwdr, chili pwdr, salt, pepper, Worcestershire sauce (to taste)
warm sauce (such as Trappey's Red Devil (to taste)

Directions

Saut