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Turkey Spinach Balls Recipe

by CookEatShare Cookbook

Ingredients

1 1/2 lbs. grnd turkey 1 lg. onion, grated 1 (10 ounce.) pkg. frzn minced spinach, thawed 1 egg white 1/4 teaspoon garlic pwdr

1/4 teaspoon salt 1/8 teaspoon pepper 1 (16 ounce.) can tomato sauce 1/2 c. cranberry sauce 1/2 c. chicken broth

Directions

1. Combine turkey, onion, liquid removed spinach, egg whites, garlic pwdr, salt, pepper. Mix well and form into small balls. Place in a heavy saucepan.
2. Combine remaining ingredients, mix with a fork to break cranberry sauce. Pour over turkey balls. Cover tightly and cook over low heat 45 min. Good with rice. Serves 6.

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