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TUNA SANDWICH
Prep: 10 min Servings: 10by MARIA LOURDES V. LIPARDO-AYUB85 recipes>Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. I made this recipe when I was 13 years old. My family and friends were amazed when they tasted it. They could hardly imagine how I prepared those delicious sandwiches at the very young age. Ingredients
- 1 c. tuna flakes (canned)
- 1 c. mayonnaise
- 1/4 c. tomato ketchup
- 1/4 tsp. salt
- 3 tbsp. creme cheese or cheddar cheese
- 20 pcs. sliced bread
Directions
- Combine the first 5 ingredients in a bowl. Mix thoroughly.
- Spread mixture evenly on sliced bread.
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