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Tuna Salad Sandwich
A different approach in making a regular tuna sandwich Ingredients
- 1 (14 oz) can albacore tuna
- 4 tablespoons mayonnaise
- 1 tablespoon shredded cheddar cheese
- 1 tablespoon minced white onion
- 2 tablespoons minced celery
- 1/2 teaspoon granulated white sugar
- 1 1/2 tablespoon sweet pickle relish
- 2 pieces hamburger bun or slices of loaf bread
- Salt and pepper to taste
Directions
- Remove the liquid from the canned tuna.
- Combine tuna, cheddar cheese, onion, mayonnaise, pickle relish, sugar, and celery. Mix well.
- Taste the mixture and then add salt and pepper as needed.
- Toast the hamburger buns or loaf slices
- Arrange the tuna salad in between the buns. You may add vegetables such as sliced tomato and lettuce, if desired. You can also slice the bread in half.
- Serve
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