MENU
 
 
  • Tuna Salad Sandwich

    1 vote
    A different approach in making a regular tuna sandwich

    Ingredients

    • 1 (14 oz) can albacore tuna
    • 4 tablespoons mayonnaise
    • 1 tablespoon shredded cheddar cheese
    • 1 tablespoon minced white onion
    • 2 tablespoons minced celery
    • 1/2 teaspoon granulated white sugar
    • 1 1/2 tablespoon sweet pickle relish
    • 2 pieces hamburger bun or slices of loaf bread
    • Salt and pepper to taste

    Directions

    1. Remove the liquid from the canned tuna.
    2. Combine tuna, cheddar cheese, onion, mayonnaise, pickle relish, sugar, and celery. Mix well.
    3. Taste the mixture and then add salt and pepper as needed.
    4. Toast the hamburger buns or loaf slices
    5. Arrange the tuna salad in between the buns. You may add vegetables such as sliced tomato and lettuce, if desired. You can also slice the bread in half.
    6. Serve

    Similar Recipes

    Leave a review or comment