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  • Tuna Salad

    1 vote
    Tuna Salad
    Prep: 10 min Servings: 2
    by Peter Brown
    100 recipes
    >
    Over the festive season I got bored with the regulatory food so searched the fridge and cupboards for some change,all I found was a tin of Tuna in brine so concocted a salad with what was available. It turned out good .All I accompanied it with was a fresh roll and butter

    Ingredients

    • 1 75g tin Tuna in brine
    • 3 Lettuce leaves
    • 2 heaped Tbs finely chopped Tomato
    • 2 heaped Tbs finely chopped red onion
    • 2 heaped Tbs grated carrot
    • 1 heaped Tbs green pepper
    • 2 Tbs tangy Mayonaisse
    • juice of 1/2 a lemon
    • salt and pepper to taste

    Directions

    1. Mix all the ingredients except the Lettuce leaves.
    2. in a bowl lay the lettuce leaves
    3. spoon the Tuna mix onto the leaves.
    4. Chill for 10 mins
    5. Serve with fresh Roll and butter and a glass of dry white wine

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