Tropical Shrimp Salad With Avocado

Directions

1. Pour rum in bowl and add in raisins
2. Let raisins soak in rum during preparation time
3. Cut avocado in 2 pcs
4. Mash one half with a fork
5. Add in mustard, heavy cream and lemon juice to the mashed avocado
6. Combine till sauce is very creamy
7. Salt and pepper
8. Finish by adding the other half of the avocado cut into small cubes
9. Cut the mango, tomato, pineapple and hearts of palm into small cubes (diced)
10. Put all into a salad bowl
11. Add in shelled shrimp
12. Sprinkle coarsely minced pine nuts over mix
13. Pour avocado sauce over mix
14. Add in raisins which have marinated in rum
15. Mix well and correct seasoning if needed.