Tri-tip Marinade II Recipe
This is another great tri-tip marinade. I like a wet marinade a little better than a dry rub. This results in great flavor and very tender meat.
I usually double the recipe.
Prep time: | American |
Servings: 1 |
Ingredients
|
|
Directions
- Boil until sauce has thickened. Let cool and mix a 2-to-1 ratio of teriyaki sauce and orange juice. Marinate tri-tip for at least 2 hours - the longer the better.