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Tomato And Feta Cheese Salad
Ingredients
- 4 ripe tomatoes, coarsely minced
- 8 ounce. Feta cheese, crumbled
- 1/2 c. sliced black olives
- 1/4 c. fresh basil, chopped
- 1/4 c. fresh parsley, minced
- 1/4 c. extra virgin olive oil
- Scant 1/4 c. lemon juice
- Salt & pepper to taste
Directions
- In a bowl combine the tomatoes, feta and black olives. In a separate bowl make the dressing by whisking together the basil, parsley, lemon juice, oil, salt and pepper. Pour the vinaigrette over the salad. Mix well.
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