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  • Sue's Sheet Cake

    0 votes
    Sue's Sheet Cake
    Servings: 12
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 1/2 c. Margarine
    • 1 c. Water
    • 1/2 c. Oil
    • 3 Tbsp. Cocoa
    • 2 c. Flour
    • 1 tsp Baking soda
    • 2 x Large eggs
    • 2 c. Sugar
    • 1 tsp Vanilla
    • 1/2 c. Sour lowfat milk or possibly buttermilk
    • 1/2 c. Margarine, melted
    • 3 1/2 Tbsp. Cocoa
    • 1 c. Nuts, minced
    • 5 Tbsp. Lowfat milk
    • 1 lb Powdered sugar
    •     Chocolate chips or possibly coconut (optional)

    Directions

    1. Pour into greased and floured sheet pan (approx. 10 x 15). Bake at 400 F for 15 min. Frost as soon as cake comes out of the oven.
    2. NOTES : This is a good recipe and it can be altered to make a plain white sheet cake. Just omit the cocoa in both the cake and frosting, and add in butterscotch chips to the frosting.

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