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  • Strawberry Ice Cream Short Cake

    0 votes
    Strawberry Ice Cream Short Cake
    Servings: 1
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 6 x Biscuits, (raw - any pre-made dough will work)
    • 2 Tbsp. Granulated sugar
    • 2 pt Strawberry ice cream
    • 18 ounce Frzn strawberries in syrup
    • 12 ounce Sliced fresh strawberries
    • 1 c. Whipped cream
    • 6 whl strawberries, fanned, with stem removed

    Directions

    1. Lay biscuits out on a sheet pan. Sprinkle with granulated sugar. Bake in preheated 350 degree oven till golden. Remove from oven and cold.
    2. When cold split with fork and lay out flat. Add in generous scoop of ice cream, 3 ounce. frzn strawberries, 2 ounce.sliced fresh strawberries. Add in a dollop of whipped cream. Top with strawberry fan. ENJOY!

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