This is a print preview of "Strawberry Danish Dessert" recipe.

Strawberry Danish Dessert Recipe
by Kim Hoepker

Strawberry Danish Dessert

Refreshing dessert that is tasty yet not to filling.

Rating: 4.5/5
Avg. 4.5/5 2 votes
Prep time: United States American
  Servings: 12


  • 1 Angel Food Cake Mix
  • 1- 8 oz. pkg. Cream Cheese
  • 1 C. Powder Sugar
  • 2 - 8 oz. container of Cool Whip
  • 1 box of junket danish dessert of either strawberry or raspberry flavor
  • Strawberries


  1. Bake cake according to package directions
  2. Mix together cream cheese, powdered sugar, and cool whip.
  3. When cake is cool, tear into pieces then stir into the cream cheese mixture
  4. Place into a 9 X 13 pan
  5. Make Danish dessert according to package
  6. Add strawberries to danish dessert
  7. When cool, pour over cake mixture.
  8. Refrigerate