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  • Spicy Red Square Cole Slaw With A Zakutzky Of Smoked Fish

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    Spicy Red Square Cole Slaw With A Zakutzky Of Smoked Fish
    Servings: 8
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 1 head red cabbage
    • 1 bn scallions
    • 1 c. mayonnaise
    • 1 Tbsp. light brown sugar
    • 2 Tbsp. warm chile sesame oil
    •     Salt to taste
    •     Freshly-grnd black pepper to taste
    • 1 c. peanuts
    •     Array of smoked fish, raw vegetables, and
    •     pickles, as follows
    •     Smoked Sturgeon
    •     Kippered Salmon
    •     Smoked Sable Carp
    •     Whitefish (Chubs)
    •     Olives
    •     Sour tomatoes
    •     Cucumber slices
    •     Caper berries
    •     Baby carrots
    •     Baby corn
    •     Bialy and pumpernickel for serving

    Directions

    1. Shred the cabbage. Slice the scallions on the bias, into 1-inch strips. In a large bowl, mix together with the mayonnaise, sugar and warm oil and seasoning. Let sit overnight, or possibly at least 4 hrs.
    2. Fold in the peanuts before serving. Serve with the array of smoked fish, raw vegetables and pickles. Serve with bialy and pumpernickel.
    3. This recipe yields 8 servings.

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