All recipes » Vegetarian » Mother's Day
Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata by kathy gori
2 votes
Prep 30 min - Cook 1 hours
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Squash In A Spice Paste Done Pronto! by kathy gori
2 votes
Prep 10 min - Cook 20 min
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Cajun Bread Pudding with Praline Sauce by Amos Miller
2 votes
Prep 20 min - Cook 55 min
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Cauliflower Cheese Pie by BearNakedBaker
2 votes
Prep 45 min - Cook 30-40 min
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Cowgirl's Cowboy Caviar by Smokinhotchef
2 votes
Prep 10 min
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Macaroni Salad Primavera by Smokinhotchef
2 votes
Prep 5 min - Cook 9 min
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Samosa by Aparna Anurag
2 votes
Prep 10 min - Cook 20 min
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My Versatile Hummus Dip Recipe by Micheline
2 votes
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Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
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Sheet Pan Blueberry Muffin Tops by Culinary Envy
2 votes
Prep 10 min - Cook 20 min
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Have A Glass Of “Unbeetable” Juice! by Blackswan
2 votes
Prep 30 min
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Carrot Salad by Patrick Travis
2 votes
Prep 10 min
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Veg. Mexican Taco Salad by A2Z Healthy Vegetarian Cuisine
2 votes
Prep 15 min
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Fresh Blueberry Margarita by Meg @ Zest New York
2 votes
Prep 5 min
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Exotic Spiced Pineapple Rice by Micheline
2 votes
Prep 30 min - Cook 30 min
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