All recipes » Vegetarian » Cinco de Mayo » 400 or fewer calories
Collard Greens, corn and Tortilla Strata by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
|
|
Mexican Black Bean and Corn Salad by Denise Sherin
1 vote
Prep 10 min - Cook 4 hours
|
|
Bernice's Vegetable Dip by Micheline
2 votes
Prep 5 min
|
|
Guacamole Tex-Mex by Amos Miller
4 votes
Prep 15 min
|
|
Crock Pot Baked Potato Recipe by Claudia lamascolo
1 vote
|
|
Picco De Gallo by Janelle Carpenter
2 votes
Prep 30 min
|
|
Vegetarian Beet Burger by Micheline
1 vote
Prep 10 min - Cook 8 min
|
|
Mexican Coleslaw by Denise Sherin
2 votes
Prep 10-15 min
|
|
Black Bean Chipotle Dip by Culinary Envy
1 vote
Prep 15 min - Cook 25 min
|
|
Jalapeno Poppers with Cilantro Ranch by Mary Joseph
2 votes
|
|
Mexican Brown Rice, Quinoa and Black Bean Salad by Salad Foodie
1 vote
Prep 25 min - Cook 50 min
|
|
Colourful Slaw by Micheline
2 votes
Prep 15 min
|
|
Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
|
|
Original Flax Honey Butter by Smokinhotchef
1 vote
Prep 5 min
|
|
Banana boats by Jennifer Jevons
1 vote
Prep 5 min - Cook 5 min
|