All recipes » Vegan
Tomato and watermelon soup by Ferrán Adriá by Guest of winter
5 votes
Prep 20 min
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Cavolfiore alla napoletana by Frank Fariello
2 votes
Prep 10 min - Cook 25 min
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Fagiolini in umido (Green beans in tomato sauce) by Frank Fariello
3 votes
Prep 15 min - Cook 30 min
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Zucchine a scapece by Frank Fariello
4 votes
Prep 2 hours - Cook 1 hours
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Broccoli, Asparagus and Red Pepper Stir-Fry with Quinoa by Brenda Walker
1 vote
Prep 5 min - Cook 20 min
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Dahl that's not Dull by kirsten's kitchen
1 vote
Prep 25 min - Cook 20 min
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Vegan Dude Food: Chili Cheese Fries by Vegan Thyme
2 votes
Prep 30 min - Cook 15 min
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Garlic and Oregano Roasted Tomatoes by Denise Fletcher
5 votes
Prep 5 min - Cook 15 min
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Veggie Pups in a Blanket by Megan Mitchell
1 vote
Prep 5 min - Cook 20 min
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Roasted Red Pepper Hummus by GourmetItalian.com
1 vote
Prep 3 min
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Vegan Pancakes & Waffles by ken yamamoto
1 vote
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Cabbage Pachadi (salad) by Latha Samu
10 votes
Prep 10 min
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Muhammara by J. Larkin
2 votes
Prep 5 min
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Butternut Squash Soup by Scott Smith
1 vote
Prep 20 min - Cook 45 min
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Rice Bengazi by richard guy
1 vote
Prep 2 min - Cook 2 min
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