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Simple Himalayan Salt Block Salmon

Simple Himalayan Salt Block Salmon by John Spottiswood

4 votes
Prep 5 min - Cook 10 min
Shrimp Creole

Shrimp Creole by John Spottiswood

6 votes
Prep 10 min - Cook 20 min
Creole Crabmeat Pie

Creole Crabmeat Pie by Amos Miller

3 votes
Prep 20 min - Cook 90 min
Tangy Asian Grilled Salmon

Tangy Asian Grilled Salmon by John Spottiswood

6 votes
Prep 15 min - Cook 10 min
Salmon Baked in Foil

Salmon Baked in Foil by John Spottiswood

9 votes
Prep 10 min - Cook 40 min
Coconut Shrimp with Spicy Mango Sauce

Coconut Shrimp with Spicy Mango Sauce by Nancy Miyasaki

5 votes
Prep 25 min - Cook 15 min
Cilantro Shrimp

Cilantro Shrimp by Nancy Miyasaki

16 votes
Prep 5 min - Cook 5 min
Chili Con Crab in Kabocha

Chili Con Crab in Kabocha by Joanne

1 vote
Prep 12 min - Cook 40 min
Grilled Grouper with Quinoa, Asparagus, Mint, and Meyer Lemon Dressing

Grilled Grouper with Quinoa, Asparagus, Mint, and Meyer Lemon Dressing by Debi Shawcross

1 vote
Prep 15 min - Cook 15 min
Salmon with Indian Spices, poached in oil

Salmon with Indian Spices, poached in oil by John Spottiswood

16 votes
Prep 10 min - Cook 30 min
Classic Cioppino

Classic Cioppino by John Spottiswood

9 votes
Prep 20 min - Cook 90 min
Grilled Catfish with Red Rice and Lemon Butter

Grilled Catfish with Red Rice and Lemon Butter by Nancy Miyasaki

4 votes
Prep 10 min - Cook 25 min
Tuscan shrimp marinara with chickpea pasta

Tuscan shrimp marinara with chickpea pasta by John Spottiswood

3 votes
Prep 10 min - Cook 15 min
Italian Shrimp Scampi

Italian Shrimp Scampi by Nancy Miyasaki

9 votes
Prep 20 min - Cook 12 min
Sole Piccata with Spinach

Sole Piccata with Spinach by Nancy Miyasaki

3 votes
Prep 10 min - Cook 15 min