MENU
 
 
  • SPAGHETTI WITH MEAT SAUCE

    1 vote

    Directions

    Spaghetti with meat sauce is easy and delicious. My family loves any kind of pasta and this meat sauce is one of our favorites.  Add a salad and bread for a great meal.  This makes a delicious weeknight meal or serve it to family and guests anytime for raves on how good it is.  This sauce keeps in the refrigerator several days and can easily be reheated.  You could cut this recipe in half if you want to make less sauce or even double it for more.  I see no reason why you could not freeze this sauce and have it for anytime you wanted spaghetti.Spaghetti with meat sauce ingredients. 1 1/2 pounds ground beef 1 onion, chopped 1 green pepper, chopped 1 (10 ounce) can diced tomatoes with green chilis 2 (8 ounce) cans tomato sauce 1 (13.25 ounce) can mushroom stems and pieces, drained 1 teaspoon minced garlic 3 teaspoons dried oregano 1 teaspoon sugar Salt to taste parmesan cheese, optional   Brown ground beef, onion, and green pepper.  Drain.  Add remaining ingredients except parmesan cheese and simmer about 45 minutes.  Serve over spaghetti cooked according to package directions.  Makes enough sauce for approximately 6 servings.  Can top with parmesan cheese.  Enjoy!   This could be made in the crock pot as well. Just brown your meat with your onions and peppers, then add to slow cooker.   You might also like my recipe for Baked Meatballs.   PrintSpaghetti with Meat SaucePrep Time15 minsCook Time45 minsTotal Time1 hr This delicious meat sauce will be one you will make over and over. It's easy to make and absolutely delicious. Course: Main Course Cuisine: American, southern Keyword: spaghetti with meat sauce Servings: 6 servings Author: The Southern Lady CooksIngredients 1 1/2 pounds ground beef 1 onion chopped 1 green pepper chopped 1 (10 ounccan diced tomatoes with green chilis 2 (8 ounccans tomato sauce 1 (13.25 ounccan mushroom stems and pieces drained 1 teaspoon minced garlic 3 teaspoons dried oregano 1 teaspoon sugar Salt to taste Parmesan cheese optionalInstructionsBrown ground beef, onion, and green pepper. Drain. Add remaining ingredients except Parmesan cheese and simmer about 45 minutes. Serve over spaghetti cooked according to package directions. Makes enough sauce for approximately 6 servings. Can top with Parmesan cheese. Enjoy!This could be made in the crock pot as well. Just brown your meat with your onions and peppers, then add to slow cooker.    Don’t Forget to Pin!      Follow us on Instagram.   © The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.    SaveSaveSaveSave Related  

    Similar Recipes

    Leave a review or comment