Smoked Salmon Spread Recipe
This spread makes a great party dip or snack for a light lunch. Great with crackers, bagel chips or pita crisps.
Prep time: | American |
Servings: 24 |
Wine and Drink Pairings: Chardonnay
Ingredients
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Directions
- Mash cream cheese into a small mixing bowl.
- Break salmon into small pieces and add to cream cheese.
- Add all additional ingredients and mash together until salmon is blended in and the mixture is a consistent pink color.
- Fold into a small serving bowl.
- Garnish with additional capers or green onion if desired.
- Cover and refrigerate for 2 hours to mix flavors