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Smoked Gouda Mac and Cheese!
Prep: 20 min Cook: 25 min Servings: 8by Beverly Lee3 recipes>Ingredients
- 1 package of elbow macaroni or favorite pasta shape
- 4 Tablespoons of butter
- 4 Tablespoons of flour
- 4 cups of milk
- 1 cup and ¾ of smoked gouda
- mozzerella for topping
Directions
- 1. Cook and Drain Pasta
- 2. make your white sauce and add seasoning, then add cheese!
- 3. Add your pasta and put into individual serving dishes or a large 9Ã13 baking dish.
- 4. bake 425 for 25 minutes!
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