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  • Smirnoff Penne Pasta

    1 vote
    Prep time:
    Cook time:
    Servings: 4
    by Monocot
    89 recipes
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    Lately I've been Cooking with Booze alot. People Seem to really enjoy it.! :D

    Ingredients

    • 1 LB Uncooked Penne Pasta
    • 1/4 Cup Virgin Olive oil
    • 4 Cloves garlic
    • 1/2 tsp Crushed red Pepper Flakes
    • 1-28 oz can Crushed tomatoes
    • 3/4 tsp salt
    • 4 tbsp Vodka
    • 1/2 cup Whipping Cream
    • 1/4 Cup Fresh Parsley-Chopped
    • 2- 3.5 oz Italian Sausage-chopped

    Directions

    1. Bring a large pot of lightly salted water to boil.Add pasta and cook until Al dente.Drain.
    2. In a large skillet. Heat Oil and cook sausage til browned.
    3. Add garlic, red pepper and cook stiring until garlic is golden brown.
    4. Add tomatoes and salt, Bring to a boil.
    5. Heat and reduce heat.
    6. Simmer 15 Minutes
    7. Add Vodka and Cream, Bring back to boil
    8. Reduce heat to low.
    9. Add pasta, Stir for 1 Minute. Add Fresh parsley.
    10. serve

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