Slipper lobster (Teriyaki) Recipe
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Slipper lobster (Teriyaki)
Prep time: |
Asian
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Cook time: |
Servings: 1 |
Ingredients
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500g Slipper lobster 1ea Miso soup
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1ea Wafu salad 1ea Yakimeshi
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90g Mixed vegetable 30ml Kikkoman Soy
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20g Butter 2g Black pepper
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30ml Corn Oil 30g Garlic
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2g salt
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Directions
- Fidelio Code
- Micros Code
- Cost
- 81.95
- Sales price
- 220.00 Cost Percentage
- % Plate
- White rectangle