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Sausage Cheese Balls Recipe
by CookEatShare Cookbook
Avg. 0/5
0 votes
Servings:
12
Ingredients
2 pound pork sausage, 1 warm & 1 mild
2 pound grated Cheddar cheese
4 c. Bisquick
Directions
Mix all ingredients real good. Roll into small balls. Bake at 350 degrees for 12-15 min. Remove from pan, cold. Put in plastic bags and chill. Also can be frzn.