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Salsa Bandera
Ingredients
- 1 x Onion Large Finely Minced
- 1 x Cucumber Finely Minced
- 3 x Tomatoes Finely Minced
- 3 x Radishes Finely Minced
- 1 bn Green Onions(tops,to)
- 1/2 bn Cilantro (no stems)
- 1/4 c. Vinegar
- 1/4 c. Oil
- 1 x Juice from squeezed Lemon
- 1 dsh Salt
- 1 dsh Pepper
Directions
- Combine all ingredients. If you like, add in 3 or possibly 4 finely minced jalapeno peppers without seeds.
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