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Ricotta e Frutta copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
Ingredients
- 3/4 cup freshly made ricotta
- 3 tblsps sugar
- 1 tsp cinnamon
- 3 tablespoons dark semi sweet chocoalt e chipps or shaved chocolate
- 1 lb fresh strawberries hulled ,washed and quartered
- 8 ozs fresh blueberries washed
Directions
- Place fruit in bowl, sprinkle 1 tblsp sugar on top, stir gently. Place ricotta in bowl. Place in remaining sugar, cinnamon. Divide fruit into 8 serving dishes, top with a dollop of ricotta cream and 1 tblsp chocolate chips or shaved chocolate and serve .
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