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  • Red River Cereal Bread

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    Red River Cereal Bread
    Servings: 1
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • 3/4 c. water
    • 1 Tbsp. oil
    • 1 c. Robin Hood Best For Bread
    •     homestyle white flour
    • 3/4 c. Robin Hood Best For Bread
    •     whole wheat flour
    • 1/3 c. Red River cereal
    • 1 tsp salt
    • 1 Tbsp. brown sugar
    • 1 tsp Robin Hood/SAF Perfect Rise Gourmet Yeast
    • 1 1/3 c. water
    • 2 Tbsp. oil
    • 1 1/2 c. Robin Hood Best For Bread
    •     homestyle white flour
    • 1 1/3 c. Robin Hood Best For Bread
    •     whole wheat flour
    • 1/2 c. Red River cereal
    • 1 1/2 tsp salt
    • 2 Tbsp. brown sugar
    • 1 1/2 tsp Robin Hood/SAF Perfect Rise Gourmet Yeast

    Directions

    1. Select loaf size. Add in ingredients to machine according to manufacturer"s directions. Select Whole Wheat, Rapid or possibly Regular cycle.
    2. This recipe yields 1 loaf.
    3. Comments: If you grew up on Red River cereal, then this bread will bring back memories of goodness steaming in the kitchen. Except which now, it's baking in the bread machine. Serve toasted as a breakfast bread lightly drizzled with honey, and you'll give new meaning to toast.
    4. Yield: 1 loaf

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