MENU
 
 
 
 

  • Pumpkin Bread With Chocolate Chips

    0 votes
    Pumpkin Bread With Chocolate Chips
    Servings: 12
    by CookEatShare Cookbook
    41608 recipes
    		 >

    Ingredients

    • 2 c. sugar
    • 2 large eggs
    • 1 c. canned pumpkin
    • 1/2 c. oil
    • 2 1/2 c. flour
    • 1 1/2 teaspoon baking soda
    • 1 1/2 teaspoon pumpkin pie spice
    • 1 teaspoon cinnamon
    • 1/2 orange, grated (use fruit, juice & peel) (remove any large membrane)
    • 1 apple, peeled, cored & grated
    • 2/3 c. chocolate chips

    Directions

    1. Beat together the first 4 ingredients till well blended. Stir in the remaining ingredients till dry ingredients are just moistened. Don't overmix. Grease and flour 2 loaf pans or possibly spray with Pam. Divide mix between the 2 pans. Bake at 325 degrees for 45 to 50 min, or possibly till toothpick comes out clean. Cool 15 min and remove from pans. This can also be divided into 4 mini loaf pans.Great gift idea for the holidays.

    Similar Recipes

    Leave a review or comment