Puffed Rice upma / Kadle Puri Snack is a quick and easy recipe.Spicy tangy and delicious too.Enjoy with your evening cup of tea or coffee you will love it.
Ingredients:
Method: Fry the peanuts and keep it aside.Clean and wash the Kadle puri in water and rinse it out.Keep it aside.Next in a big kadai,heat oil add the items mentioned in the seasoning.Once done add chopped onions,tomatoes , fry well.Next add the puffed rice , salt , rasam pwd ,fried peanuts and mix well.Add coriander leaves,lemon juice and serve immediately.
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