Ponche segoviano or Segovia layer cake Recipe
This beautiful cake consists of several layers of cake drenched in boozy syrup, with an egg yolk cream between them, and with a thick layer of marzipan covering the whole thing... the perfect dessert for Segovia's cold winters.
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Spanish
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| Cook time: | Servings: 12 |
Ingredients
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Directions
- Follow the link below for directions.