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  • Pinoy Style Sopas

    1 vote
    Pinoy Style Sopas
    Servings: 1
    by ShaleeDP
    1124 recipes
    >

    Ingredients

    • 3 tablespoons butter
    • 1 medium sized onion, diced
    • 1 lb boneless skinless chicken breast, diced
    • 32 ounces chicken broth (about 4 cups)
    • 2 cups elbow macaroni
    • 3/4 cup celery stalk, chopped
    • 3/4 cup carrots, diced
    • 3/4 cup cabbage; shredded
    • 3/4 cup fresh or evaporated milk
    • 1 cup water
    • Salt and ground black pepper to taste

    Directions

    1. Heat a cooking pot and put-in the butter. Allow the butter to melt.
    2. Add onions and cook until the texture becomes soft.
    3. Put-in the boneless chicken breasts and cook for 3 to 5 minutes.
    4. Sprinkle some salt and ground black pepper and stir.
    5. Add chicken broth and bring to a boil.
    6. Pour-in water and milk and wait to re-boil. Simmer for 15 to 20 minutes.
    7. Add the elbow macaroni and cook for 8 minutes while stirring once in a while.
    8. Put-in the carrots and celery and simmer for 3 minutes.
    9. Add the cabbage and cook for 2 minutes more.
    10. Turn-off the heat and transfer to a serving plate.
    11. Serve hot. Share and enjoy!

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