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Pineapple Cream Cheese Ball Recipe
by CookEatShare Cookbook
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Servings:
8
Ingredients
2 (8 ounce) pkg. softened cream cheese
1 (8 ounce) can crushed pineapple, liquid removed
2 c. minced walnuts
2 T minced onion
1/4 c. finely minced green pepper
1/2 T Lawry's season salt
Directions
Put together all ingredients except 1 cup nuts. Roll into a ball, refrigerate. Roll chilled ball in 1 cup nuts.