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Peppercorn dressing Recipe
by Brett Ede

Peppercorn dressing

Avg. 4/5 1 vote

Prep time: 5 minutes	Australia
Cook time: 24 hours	Servings: 1 serve

Ingredients

2 tb Finely chopped shallots
2 tb Vinegar
1 1/4 c Mayonnaise
1/4 ts Salt
1/2 ts Garlic powder
1/4 c Sour cream

1 tb Lemon juice
1/4 c Cream or half-and-half
3/4 ts Worcestershire sauce
1 1/2 ts Finely ground pepper
2 1/2 ts Cracked peppercorns
1/4 c Freshly grated Parmesan Cheese

Directions

Combine all ingredients and refrigerate in jar at least 24 hours.