This is a print preview of "Peach gazpacho" recipe.

Peach gazpacho Recipe
by Guest of winter

Peach gazpacho

A fruity and not so fiery gazpacho

Rating: 5/5
Avg. 5/5 1 vote
Prep time: Spain Spanish
  Servings: 6

Ingredients

  • 500g peaches, peeled and pitted
  • 500g tasty tomatos
  • 15g green sweet pepper
  • 40g onion
  • 1 small clove garlic
  • 30g cider vinegar
  • 50g virgin olive oil
  • Salt to taste

Directions

  1. Follow the link below for directions.