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  • Panna Cotta with Berries

    2 votes
    Panna Cotta with Berries
    Prep time:
    Cook time:
    Servings: 6
    by markswife
    1 recipe
    		 >
    This is a great light dessert to serve at a dinner party because it can be made ahead of time. And it looks and tastes like it took forever in the kitchen!

    Ingredients

    • 1 cup whole organic milk
    • 1 tablespoon unflavored powdered gelatin
    • 3 cups organic whipping cream
    • 1/3 cup honey
    • 1 tablespoon natural cane sugar
    • 2 cups assorted fresh organic berries

    Directions

    1. Place the milk in a heavy, small saucepan. Sprinkle the gelatin over and let it stand for 5 minutes to soften the gelatin. Stir over medium heat just until the gelatin dissolves but the milk does not boil, about 5 minutes. Add the cream, honey, and sugar and stir until the sugar dissolves, about 2 minutes. Remove from the heat and let cool slightly. Pour the cream mixture into 6 pretty wine glasses, dividing equally. Cover and refrigerate until set, at least 6 hours and up to 2 days.
    2. Spoon the fresh berries atop the panna cotta and serve.

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    Reviews

    • markswife
      markswife
      • Mark
        Mark
        I've had this. Very yummy!

        Comments

        • John Spottiswood
          John Spottiswood
          Hi Kristen,
          This looks really good! We'll definitely try it. Thanks for posting. Sorry to have dubbed you "Markswife"! :-) Feel free to change your username if that doesn't seem suitable.

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