All recipes » Cinco de Mayo
Ice Cream, The Orange Blossom Special! by kathy gori
2 votes
Prep 10 min - Cook 30 min
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Sweet and sour fish by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 25 min - Cook 25 min
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Orange Marmalade Ricotta Cupcakes by Ruste
1 vote
Prep 8 min - Cook 18-22 min
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Mexican Pozole II (Posole) by Salad Foodie
1 vote
Prep 15 min - Cook 80 min
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new yorker pasta by maeghan
2 votes
Prep 8 min - Cook 12 min
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Pulled Pork Tacos by Louise S
2 votes
Prep 5 min - Cook 8-10 hours
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Bourbon Chicken by Henry Moline
1 vote
Prep 90 min - Cook 45 min
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"Everything but the Kitchen Sink" Chip Dip by Andra Kiser
1 vote
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Salt Crusted Fish by Robyn Medlin
1 vote
Prep 20 min - Cook 1 hours
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Southwest Chicken Chili by Claudia lamascolo
1 vote
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Vegan Black Bean Coconut Brownies by Jill
2 votes
Prep 5 min - Cook 30 min
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Pork Posole by Patrick Travis
1 vote
Prep 30 min - Cook 2 hours
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Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 20 min - Cook 10 min
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Sugar and Spice Oatmeal Cookies by Bakin Momma
2 votes
Prep 20 min - Cook 12 min
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Pecan Pie Pound Cake by Kelly Christensen
1 vote
Prep 30 min - Cook 90 min
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