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Ninfa's Chicken Fajita Salad Recipe

by Global Cookbook

Ingredients

4 ounce Salad mix (favorite choice of greens) 1/2 ounce Each: grated monterey jack or possibly cheddar cheese and tortilla strips 2 slc Or possibly wedges tomato 1 x : lemon slice and black olive

3 ounce Sliced, charbroiled chicken fajitas, seasoned to taste 2 x Onion rings (optional)     Prepared vinaigrette or possibly red salsa for dressing

Directions

1. Lightly toss greens. Sprinkle with cheese and tortilla strips. Garnish edges of salad with tomato, lemon and olive. Arrange fajita strips and onion rings on top. Dress with vinaigrette or possibly salsa.
2. Makes 1 serving. LPNote: Ninfa's is a mega-popular restaurant chain in Houston.

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