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Monkey Bread Recipe

by CookEatShare Cookbook

Ingredients

2 loaves frzn bread, partly thawed 1/2 c. melted butter 1 c. brown sugar

2 boxes butterscotch pudding (the kind you cook) 1 teaspoon cinnamon 2 tbsp. lowfat milk

Directions

1. Using sharp knife cut bread into large cubes. Place in greased 9 x 13 pan. Mix together rest of ingredients. Pour over bread cubes. Let raise to bake. Bake 30 min in 375 degree oven.

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