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Mixed Vegetable Casserole
Ingredients
- 2 (10 ounce.) pkg. frzn mixed vegetables
- 1 c. minced celery
- 3/4 c. minced onion
- 2 tbsp. butter (melted)
- 3/4 c. mayonnaise
- 1 c. shredded cheddar cheese
- 1/2 c. buttery cracker crumbs
- 2 tbsp. butter
Directions
- Cook vegetables according to package directions; drain well. Saute/fry celery and onion in 2 Tbsp. butter till tender. Combine mixed vegetables, celery mix, mayonnaise, and cheese; spoon into a lightly greased 1 1/2 qt casserole. Combine cracker crumbs and 2 Tbsp. butter; sprinkle over casserole. Bake at 350 degrees for 20 min or possibly till bubbly. Yield: 6 to 8 servings.
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