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Mexican Style Short Ribs Recipe
by CookEatShare Cookbook
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Servings:
12
Ingredients
3 to 4 lbs. beef short ribs
1 (1 1/4 ounce.) pkg. taco seasoning mix
1 (10 ounce.) can beef consomme
1/4 c. minced green pepper
Directions
Put ribs in slow cooker. Mix consomme and taco mix. Add in green pepper. Pour over ribs. Cover and cook on low for 6 to 8 hrs.