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Mexican Chicken Soup
Servings: 1by YepRecipes264 recipes>A Mexican chicken soup made with bone-in chicken pieces and fresh vegetables. Ingredients
- 2 pounds bone-in skin-on chicken thighs
- 1 TBSP olive oil
- 3 garlic cloves, minced
- 1 rib of celery, diced
- 1 yellow onion, diced
- salt & pepper
- 4 cups water
- 1 pound russet potatoes, peeled and cut into roughly 2-inch chunks
- 2 medium carrots, peeled and cut into roughly 1/2-inch pieces
- 2 ears of corn, shucked and cobs cut into roughly 2-inch pieces
- 1 jalapeno pepper, sliced thin
- 2 cups chopped green cabbage
- 1/4 cup freshly chopped cilantro
- juice of 1 lime
Directions
- CLICK LINK BELOW FOR MEXICAN CHICKEN SOUP RECIPE DIRECTIONS
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