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Melt In Your Mouth Muffins Recipe

by CookEatShare Cookbook

Ingredients

2 1/3 c. Master Mix for Muffins 1 egg, beaten

1 c. lowfat milk

Directions

1. Preheat oven to 400 degrees. Butter muffin pans. Put dry ingredients in bowl. Add in lowfat milk and egg; stir till mix is just moistened, batter should be lumpy. Fill muffin pans 2/3 full. Bake 15-20 min till golden. Makes 12 large muffins.

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